Skip to main content

Guangzhou Scikoon Industry Ltd. Co.


Icon Legend
This session is not in your schedule.
This session is in your schedule. Click again to remove it.

Full Schedule

Full Schedule

  • Wednesday, May 1, 2024
  • 7:00 AM – 5:00 PM EDT
    Luggage Storage
  • 7:30 AM – 8:30 AM EDT
    Process Contaminants Expert Panel
  • 8:00 AM – 10:30 AM EDT
    Corporate Member Lounge
  • 8:00 AM – 12:00 PM EDT
    Computer Lab
  • 8:00 AM – 2:00 PM EDT
    Registration
  • 8:30 AM – 10:00 AM EDT
    Anti-Nutritional Factors to Allergies: The Negative Connotation of Alternative Proteins

    Session Chair: Qinchun Rao – Florida State University

    Session Chair: Keshun Liu, PhD (he/him/his) – USDA ARS

    Protein and Co-Products

  • 8:30 AM – 10:00 AM EDT
    Biosurfactants

    Session Chair: Douglas G. Hayes, PhD – University of Tennessee

    Session Chair: Joseph Msanne, PhD – USDA/ARS/ERRC

    Session Chair: George A. Smith, PhD – Sasol Chemicals

    Biotechnology

    Surfactants and Detergents

  • 8:30 AM – 10:00 AM EDT
    Emerging Applications of Surfactants

    Session Chair: Carlos Martinez, PhD – Purdue University

    Session Chair: Raj Panandiker

    Surfactants and Detergents

    Industrial Oil Products

  • 8:30 AM – 10:00 AM EDT
    Fat Mimetic Strategies in Food Applications

    Session Chair: Supratim Ghosh, PhD (he/him/his) – University of Saskatchewan

    Session Chair: Nuria C. Acevedo, PhD (she/her/hers) – Griffith Foods / Iowa State University

    Edible Applications Technology

  • 8:30 AM – 10:00 AM EDT
    Fermentation III: Challenges and opportunities in scaling up fermentation to isolate micro-organisms

    Session Chair: Mahesh Khot

    Session Chair: Bishnu Karki, PhD – South Dakota State University

    Biotechnology

    Protein and Co-Products

    Processing

    Health and Nutrition

  • 8:30 AM – 10:00 AM EDT
    General Analytical Methods II

    Session Chair: Lisa Clement, MA (she/her/hers) – Cargill

    Session Chair: Pierluigi Delmonte (.) – US Food and Drug Administration

    Analytical

  • 8:30 AM – 10:00 AM EDT
    General Edible Applications Technology II: Sustainable Processing

    Session Chair: Kaustuv Bhattacharya

    Session Chair: Filip Van Bockstaele (he/him/his) – Ghent University

    Edible Applications Technology

  • 8:30 AM – 10:00 AM EDT
    Home & Fabric Care III

    Session Chair: Aslin Izmitli (she/her/hers) – Dow Chemical Company

    Session Chair: Patrick C. Stenger, PhD – Procter & Gamble

    Session Chair: James Kim, PhD, MHS, DABT (he/him/his) – American Cleaning Institute

    Surfactants and Detergents

  • 8:30 AM – 10:00 AM EDT
    Managing Processing Contaminants: Methodology and Mitigation Approaches

    Session Chair: Priscilla Costa (she/her/hers) – Crown Iron Works

    Session Chair: Carlos Martin Alberca, PhD (he/him/his) – Cargill

    Session Chair: Fernanda F. G. Dias, PhD (she/her/hers) – University of Minnesota

    Sponsored By

    Analytical

    Processing

  • 8:30 AM – 10:00 AM EDT
    The Role of Polyphenols and Flavonoids in Health, Nutrition and Oxidation

    Session Chair: Ignacio Vieitez Osorio, pHD – PEDECIBA Quimica-UdelaR

    Session Chair: Apollinaire Tsopmo – Carleton University

    Health and Nutrition

    Lipid Oxidation and Quality

  • 8:30 AM – 10:00 AM EDT
    Traditional/Biomass Fermentation and Upcycling - Part I

    Session Chair: Anthony Clark, PhD – Helaina Inc.

    Session Chair: Mehmet C. Tulbek, PhD (he/him/his) – Saskatchewan Food Industry Development Centre

    Session Chair: Phil S. Kerr, PhD – Houdek / Prairie AquaTech, LLC

    Session Chair: Kerry Campbell, PhD – Roquette Americas, Inc.

    Sustainable Protein

  • 8:30 AM – 10:30 AM EDT
    @home
  • 8:30 AM – 10:30 AM EDT
    Expo
  • 8:30 AM – 10:30 AM EDT
    Poster Viewing
  • 10:00 AM – 10:30 AM EDT
    Networking Break
  • 10:30 AM – 12:00 PM EDT
    Characterization of High-Value Oils

    Session Chair: Aleksandra Gorska, Ir (she/her/hers) – Gembloux Agro-Bio Tech (University of Liège)

    Session Chair: Pierluigi Delmonte (.) – US Food and Drug Administration

    Analytical

  • 10:30 AM – 12:00 PM EDT
    Data Analysis

    Session Chair: Sarah E. Prebihalo (she/her/hers) – U.S. Food and Drug Administration

    Session Chair: Hefei Zhao, PhD (he/him/his) – University of California, Davis

    Analytical

  • 10:30 AM – 12:00 PM EDT
    Enhancing Efficiency and Quality through Processing Optimization: Strategies and Applications II

    Session Chair: Juliana de Moura Bell – University of California, Davis

    Sponsored By

    Processing

  • 10:30 AM – 12:00 PM EDT
    General Edible Applications Technology III: Data Analysis And Modelling

    Session Chair: Kaustuv Bhattacharya

    Session Chair: Filip Van Bockstaele (he/him/his) – Ghent University

    Edible Applications Technology

  • 10:30 AM – 12:00 PM EDT
    General Lipid Oxidation and Quality

    Session Chair: Drew Elder, PhD – Kalsec Inc.

    Session Chair: Hefei Zhao, PhD (he/him/his) – University of California, Davis

    Lipid Oxidation and Quality

  • 10:30 AM – 12:00 PM EDT
    General Surfactants and Detergents II

    Session Chair: Phillip Vinson, PhD – The Procter & Gamble Company

    Session Chair: Scott A. Backer, Dow Chemical Co., USA – Dow Chemical Co

    Surfactants and Detergents

  • 10:30 AM – 12:00 PM EDT
    Lysophospholipids in Health and Nutrition

    Session Chair: Andrea Stange – Bunge

    Session Chair: Gulustan Ozturk, PhD (she/her/hers) – University of Wisconsin

    Session Chair: Sugasini Dhavamani (she/her/hers) – University of Illinois, Chicago

    Phospholipid

  • 10:30 AM – 12:00 PM EDT
    New Crops for Oils/Feedstock Engineering

    Session Chair: Shunhong Dai

    Session Chair: Tim Ulmasov

    Biotechnology

    Industrial Oil Products

  • 10:30 AM – 12:00 PM EDT
    Performance Evaluation

    Session Chair: Zhenyu Jason Zhang – University of Birmingham

    Session Chair: Brian Grady, PhD (he/him/his) – University of Oklahoma

    Surfactants and Detergents

  • 10:30 AM – 12:00 PM EDT
    Recent advancements in protein and co-products research II

    Session Chair: Kaustav Majumder, PhD (he/him/his) – University of Nebraska-Lincoln

    Session Chair: Sumanjot Kaur, MS (she/her/hers) – University of Arkansas

    Protein and Co-Products

  • 10:30 AM – 12:00 PM EDT
    Traditional/Biomass Fermentation and Upcycling - Part II

    Session Chair: Anthony Clark, PhD – Helaina Inc.

    Session Chair: Mehmet C. Tulbek, PhD (he/him/his) – Saskatchewan Food Industry Development Centre

    Session Chair: Kerry Campbell, PhD – Roquette Americas, Inc.

    Session Chair: Phil S. Kerr, PhD – Houdek / Prairie AquaTech, LLC

    Sustainable Protein

  • 1:30 PM – 3:00 PM EDT
    Technical Leadership Meeting
  • 2:00 PM – 7:00 PM EDT
    Saint-Hyacinthe Research and Development Centre Tour