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2024 Technical Program

Biotechnology

Advances in Biotechnology Applications Across Industries

Tuesday, April 30, 2024
3:30 PM – 5:00 PM EDT
Room:518a

Biotechnology, a rapidly evolving field, has revolutionized various industries through innovative applications that harness biological systems and processes. This presentation explores the cutting-edge advancements in biotechnology and their transformative impact across diverse sectors.

In recent years, biotechnology has expanded beyond traditional pharmaceutical and healthcare applications to encompass agriculture, food production, energy, environmental sustainability, and more. This expansion is driven by breakthroughs in genetic engineering, synthetic biology, bioinformatics, and novel bioprocessing techniques.

One of the most notable advancements is the development of genetically modified organisms (GMOs) in agriculture, which have improved crop yields, resistance to pests and diseases, and nutritional content. Biotechnology has also enabled the production of biofuels from renewable sources such as algae and waste biomass, reducing dependence on fossil fuels and mitigating environmental impact.

In healthcare, biotechnology has accelerated drug discovery and personalized medicine, leading to the development of targeted therapies and diagnostic tools tailored to individual genetic profiles. Additionally, biopharmaceuticals derived from biological sources offer effective treatments for previously untreatable diseases.

In the food industry, biotechnology has facilitated the production of biofortified crops with enhanced nutritional value and the creation of alternative protein sources such as plant-based and lab-grown meats. This not only addresses global food security challenges but also promotes sustainable food production practices.

Moreover, biotechnology plays a crucial role in environmental conservation by enabling the remediation of contaminated sites, waste management, and the development of eco-friendly processes.

This presentation will delve into specific examples of biotechnological advancements across these industries, highlighting the profound impact of biotechnology on shaping a sustainable, healthier, and more technologically advanced future.

This introduction sets the stage for discussing the broad impact of biotechnology across various sectors, providing a glimpse into the transformative potential of biotechnological innovations.

Presentations:

  • 3:35 PM – 3:55 PM EDT
    The Role of Enzymes in Industrial Cleaning Processes

    Presenting Author: Thanh Pham, MS – Novonesis

    Co-Author: John R. Harp – Novozymes

    Co-Author: Alan House, PhD – Novozymes

    Co-Author: John Howell – Novozymes

  • 3:55 PM – 4:15 PM EDT
    Toward a predictable bioproduction of lipids – Omics driven acceleration of DBTL cycle

    Presenting Author: Frank Xu, PhD – dsm-firmenich

    Co-Author: Bokkyoo Jun – dsm-firmenich

    Co-Author: Yao Lu – dsm-firmenich

  • 4:15 PM – 4:35 PM EDT
    Unlocking Flavor Frontiers: Enzymatic Innovations with Amano Enzyme in Plant-Based Foods

    Presenting Author: Nickolas Broches, MS – Amano Enzyme

  • 4:35 PM – 4:55 PM EDT
    Elevating fabric whiteness: Examining the enzymatic route in American laundry care

    Presenting Author: Tom Gibbons – Novozymes