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MACAÚBA (ACROCOMIA ACULEATA): SUSTAINABLE ALTERNATIVE FOR DEVELOPMENT LIPID FORMULATIONS BY CHEMICAL INTERESTERIFICATION
Favorite

Larissa Grimaldi, MA – UNICAMP ### 1014128###Presenting Author###PhD student###UNICAMP###
Presenting Author: Larissa Grimaldi, MA – UNICAMP
### @@@ Grimaldi Renato – UNICAMP ### 2255979###Co-Author###Researcher###UNICAMP###
Co-Author: Grimaldi Renato – UNICAMP
### @@@ Ana Paula Badan Ribeiro – UNICAMP ### 2255980###Co-Author###Professor###UNICAMP###
Co-Author: Ana Paula Badan Ribeiro – UNICAMP
###
Machine learning based approaches using lipidomics in preclinical and clinical studies using the R Statistical Language.
Favorite

Brian D. Piccolo, PhD – Arkansas Children's Nutrition Center ### 2255575###Presenting Author###Assistant Professor###Arkansas Children's Nutrition Center###
Presenting Author: Brian D. Piccolo, PhD – Arkansas Children's Nutrition Center
###
Machine Learning Study: Application for Pet Biomarker Discovery from Omics Data
Favorite

Chang Woon Jang – Nestle Purina Petcare Company ### 2255908###Presenting Author###Senior Bioinformatics Scientist###Nestle Purina Petcare Company###
Presenting Author: Chang Woon Jang – Nestle Purina Petcare Company
### @@@ Ebenezer Satyaraj – Nestle Purina ### 2255776###Co-Author###Director Nutrition Science###Nestle Purina###
Co-Author: Ebenezer Satyaraj – Nestle Purina
### @@@ Pascal Steiner – Nestle Purina ### 2255777###Co-Author###Senior Director Nutrition Science###Nestle Purina###
Co-Author: Pascal Steiner – Nestle Purina
###
Managing Processing Contaminants: Methodology and Mitigation Approaches
Sponsored By
Favorite

Priscilla Costa (she/her/hers) – Crown Iron Works ### 2260438###Session Chair###Global Sales & Business Development Manager###Crown Iron Works###
Session Chair: Priscilla Costa (she/her/hers) – Crown Iron Works
### she/her/hers @@@ Carlos Martin Alberca, PhD (he/him/his) – Cargill ### 1253834###Session Chair###Lipid Analytical Supervisor###Cargill###
Session Chair: Carlos Martin Alberca, PhD (he/him/his) – Cargill
### he/him/his @@@ Fernanda F. G. Dias, PhD (she/her/hers) – University of Minnesota ### 1253762###Session Chair###Assitant Professor###University of Minnesota###
Session Chair: Fernanda F. G. Dias, PhD (she/her/hers) – University of Minnesota
### she/her/hers
Manipulating the rheological properties and digestion kinetics of yogurts through protein composition and heat treatment
Favorite

Ricardo De Almeida – Toronto Metropolitan University ### 2256162###Presenting Author###PhD student###Toronto Metropolitan University###
Presenting Author: Ricardo De Almeida – Toronto Metropolitan University
### @@@ Delnavaz Yazdansepas – Toronto Metropolitan University ### 2256163###Co-Author###Master's student###Toronto Metropolitan University###
Co-Author: Delnavaz Yazdansepas – Toronto Metropolitan University
### @@@ Taryn Hoffman – University of Toronto ### 2256164###Co-Author###Master's student###University of Toronto###
Co-Author: Taryn Hoffman – University of Toronto
### @@@ Nick Bellissimo – Toronto Metropolitan University ### 2256165###Co-Author###Associate professor###Toronto Metropolitan University###
Co-Author: Nick Bellissimo – Toronto Metropolitan University
### @@@ Derick Rousseau – Toronto Metropolitan University ### 1900780###Co-Author###Professor###Toronto Metropolitan University###
Co-Author: Derick Rousseau – Toronto Metropolitan University
###
Manufacturing Adipose Tissue Mimetics: From Enzymatic Glycerolysis of Oils to Oil-Filled Plant-Based Scaffolds
Favorite

Yasamin Soleimanian Boroujeni (she/her/hers) – Guelph University ### 1901013###Presenting Author###Dr.###Guelph University###
Presenting Author: Yasamin Soleimanian Boroujeni (she/her/hers) – Guelph University
### she/her/hers @@@ Jarvis Stobbs – Canadian Light Source Synchrotron ### 2255198###Co-Author###Plant Imaging Lead – Associate Scientist###Canadian Light Source Synchrotron###
Co-Author: Jarvis Stobbs – Canadian Light Source Synchrotron
### @@@ Alejandro G. Marangoni, PhD (he/him/his) – University of Guelph ### 1014425###Co-Author###O.C., F.R.S.C. Professor and Tier I Canada Research Chair###University of Guelph###
Co-Author: Alejandro G. Marangoni, PhD (he/him/his) – University of Guelph
### he/him/his
Mapping the biosynthesis of industrially relevant fatty acids: Insights from 13C-labeling in alternative crops
Favorite

Ana Paula Alonso – University of North Texas ### 2255863###Presenting Author###Professor###University of North Texas###
Presenting Author: Ana Paula Alonso – University of North Texas
### @@@ Jean-Christophe Cocuron – University of North Texas ### 2255513###Co-Author###Research Scientist###University of North Texas###
Co-Author: Jean-Christophe Cocuron – University of North Texas
### @@@ Enktuul Tsogtbaatar – The Ohio State University ### 2255514###Co-Author###Graduate Student###The Ohio State University###
Co-Author: Enktuul Tsogtbaatar – The Ohio State University
### @@@ Amira Rasoul – University of North Texas ### 2255515###Co-Author###Graduate Student###University of North Texas###
Co-Author: Amira Rasoul – University of North Texas
### @@@ Christopher Johnston – University of North Texas ### 2255516###Co-Author###Postdoctoral Researcher###University of North Texas###
Co-Author: Christopher Johnston – University of North Texas
###
Mass spectrometric analysis of phosphatidylcholine regioisomers in human milk and infant formulas
Favorite

Mikael Fabritius, PhD (he/him/his) – University of Turku ### 1900557###Presenting Author###Postdoctoral Reseacher###University of Turku###
Presenting Author: Mikael Fabritius, PhD (he/him/his) – University of Turku
### he/him/his @@@ Pontus Boström (he/him/his) – University of Turku ### 1900555###Co-Author###Senior Scientist###University of Turku###
Co-Author: Pontus Boström (he/him/his) – University of Turku
### he/him/his @@@ Yuqing Zhang, Master of science (she/her/hers) – University of Turku ### 2255825###Co-Author###MSC, Doctor candidate###University of Turku###
Co-Author: Yuqing Zhang, Master of science (she/her/hers) – University of Turku
### she/her/hers @@@ Baoru Yang – University of Turku ### 1900947###Co-Author###PhD, Professor###University of Turku###
Co-Author: Baoru Yang – University of Turku
###
Mass-balance approach scales up availability of bio-based ingredients in Personal Care
Favorite

Julian R. Barnes, PhD – Shell Global Solutions International B.V. ### 1014226###Presenting Author###BSc,, PhD.###Shell Global Solutions International B.V.###
Presenting Author: Julian R. Barnes, PhD – Shell Global Solutions International B.V.
### @@@ Jan van Ogtrop – Shell Global Solutions International B.V. ### 2255324###Co-Author###BSc.###Shell Global Solutions International B.V.###
Co-Author: Jan van Ogtrop – Shell Global Solutions International B.V.
###
Massive Microfluidic Arrays for Industrial Processing
Favorite

Scott Kohl – Visionary Fiber Technologies ### 1901000###Presenting Author###Chief Technology Officer###Visionary Fiber Technologies###
Presenting Author: Scott Kohl – Visionary Fiber Technologies
### @@@ Rana K. Mohamed – VFT ### 1901001###Author###Technical Director###VFT###
Author: Rana K. Mohamed – VFT
###
Mathematical model of inhibited surface adsorption. Application to Cappucino Foam destabilization
Favorite

Alejandro G. Marangoni, PhD (he/him/his) – University of Guelph ### 1014425###Presenting Author###O.C., F.R.S.C. Professor and Tier I Canada Research Chair###University of Guelph###
Presenting Author: Alejandro G. Marangoni, PhD (he/him/his) – University of Guelph
### he/him/his @@@ David A. Pink, PhD – St. Francis Xavier University ### 1014310### Co-Author###Professor###St. Francis Xavier University###
Co-Author: David A. Pink, PhD – St. Francis Xavier University
### @@@ Tuong C. Tran – St. Francis Xavier University ### 2255714###Co-Author###undergraduate student###St. Francis Xavier University###
Co-Author: Tuong C. Tran – St. Francis Xavier University
### @@@ Shajahan G. Razul – St. Francis Xavier University ### 1253862###Co-Author###Professor###St. Francis Xavier University###
Co-Author: Shajahan G. Razul – St. Francis Xavier University
### @@@ Katarin A. MacLeod – St.Francis Xavier University ### 2255727###Co-Author###Dr. B.Eng.###St.Francis Xavier University###
Co-Author: Katarin A. MacLeod – St.Francis Xavier University
###
Meaningful avenues for allocating bio-based/circular materials sustainability characteristics through the supply chain
Favorite

Matthew Dunn, MS (he/him/his) – SCS Global Services ### 2255903###Presenting Author###Technical Manager, Responsible Biofuels###SCS Global Services###
Presenting Author: Matthew Dunn, MS (he/him/his) – SCS Global Services
### he/him/his
Measuring Sustainability Score in High Protein Beverage Formulations
Favorite

Negin Sharafbafi, PhD (she/her/hers) – IFF ### 2194396###Speaker###Global Innovation Manager###IFF###
Speaker: Negin Sharafbafi, PhD (she/her/hers) – IFF
### she/her/hers
Meat analogues from plant proteins texturation: a multiscale approach to understand the multiphase system of soy concentrate and wheat gluten blends processed through high moisture extrusion-cooking
Favorite

Caroline Bondu (she/her/hers) – LCA-ENSIACET ### 2255808###Presenting Author###Phd student###LCA-ENSIACET###
Presenting Author: Caroline Bondu (she/her/hers) – LCA-ENSIACET
### she/her/hers @@@ Philippe Evon, PhD (he/him/his) – LCA-ENSIACET ### 2255806###Co-Author###Research Engineer###LCA-ENSIACET###
Co-Author: Philippe Evon, PhD (he/him/his) – LCA-ENSIACET
### he/him/his @@@ Antoine Rouilly – LCA-ENSIACET ### 2255202###Co-Author###Associate professor###LCA-ENSIACET###
Co-Author: Antoine Rouilly – LCA-ENSIACET
###
Membership of an ISO Technical Advisory Group has multiple benefits.
Favorite

Michael Sussman, PhD (he/him/his) – US Department of Agriculture, Agricultural Marketing Service, Livestock and Poultry Programs ### 1014533###Presenting Author###Senior Research Scientist###US Department of Agriculture, Agricultural Marketing Service, Livestock and Poultry Programs###
Presenting Author: Michael Sussman, PhD (he/him/his) – US Department of Agriculture, Agricultural Marketing Service, Livestock and Poultry Programs
### he/him/his @@@ Raymond Shillito – Shillito & Associates LLC ### 2256076### Author###Consultant###Shillito & Associates LLC###
Author: Raymond Shillito – Shillito & Associates LLC
###
Menhaden oil but not flaxseed oil reduces hepatic lipogenic gene expression independent of delta-6 desaturase activity
Favorite

Blair W. MacLeod – University of Guelph ### 2255842###Presenting Author###MSc Student###University of Guelph###
Presenting Author: Blair W. MacLeod – University of Guelph
### @@@ Chenxuan Wang – University of Guelph ### 1294334###Co-Author###PhD###University of Guelph###
Co-Author: Chenxuan Wang – University of Guelph
### @@@ Ewa Harasim-Symbor – Medical University of Bialystok ### 2255726###Co-Author###PhD###Medical University of Bialystok###
Co-Author: Ewa Harasim-Symbor – Medical University of Bialystok
### @@@ Adrian Chabowski – University of Bialystok ### 2255697###Co-Author###Professor, PhD###University of Bialystok###
Co-Author: Adrian Chabowski – University of Bialystok
### @@@ David M. Mutch – University of Guelph ### 2255390###Co-Author###Professor, PhD###University of Guelph###
Co-Author: David M. Mutch – University of Guelph
###
Menhaden oil but not flaxseed oil reduces hepatic lipogenic gene expression independent of delta-6 desaturase activity
Favorite

Blair W. MacLeod – University of Guelph ### 2255842###Presenting Author###MSc Student###University of Guelph###
Presenting Author: Blair W. MacLeod – University of Guelph
### @@@ Chenxuan Wang – University of Guelph ### 1294334###Co-Author###PhD###University of Guelph###
Co-Author: Chenxuan Wang – University of Guelph
### @@@ Ewa Harasim-Symbor – Medical University of Bialystok ### 2255726###Co-Author###PhD###Medical University of Bialystok###
Co-Author: Ewa Harasim-Symbor – Medical University of Bialystok
### @@@ Adrian Chabowski – University of Bialystok ### 2255697###Co-Author###Professor, PhD###University of Bialystok###
Co-Author: Adrian Chabowski – University of Bialystok
### @@@ David M. Mutch – University of Guelph ### 2255390###Co-Author###Professor, PhD###University of Guelph###
Co-Author: David M. Mutch – University of Guelph
###
Metabolic Fingerprinting for Verifying Authenticity in Raw and Toasted PDO Hazelnuts
Favorite

Berta Torres-Cobos (she/her/hers) – University of Barcelona, INSA-UB ### 1374651###Presenting Author###Ms.; PhD student###University of Barcelona, INSA-UB###
Presenting Author: Berta Torres-Cobos (she/her/hers) – University of Barcelona, INSA-UB
### she/her/hers @@@ Antonio G. Di Corato – University of Barcelona ### 2256128###Co-Author###Mr.; student###University of Barcelona###
Co-Author: Antonio G. Di Corato – University of Barcelona
### @@@ Carlo Massoli – University of Barcelona ### 2256129###Co-Author###Mr.; student###University of Barcelona###
Co-Author: Carlo Massoli – University of Barcelona
### @@@ Lorenzo Laterza – University of Barcelona ### 2256130###Co-Author###Mr.; student###University of Barcelona###
Co-Author: Lorenzo Laterza – University of Barcelona
### @@@ Soriana B. Nicotra – University of Barcelona, INSA-UB ### 2256133###Co-Author###Ms.; student###University of Barcelona, INSA-UB###
Co-Author: Soriana B. Nicotra – University of Barcelona, INSA-UB
### @@@ Agustí Romero – Institute of Agrifood Research and Technology (IRTA) ### 2256135###Co-Author###Dr.; Researcher###Institute of Agrifood Research and Technology (IRTA)###
Co-Author: Agustí Romero – Institute of Agrifood Research and Technology (IRTA)
### @@@ Mercè Rovira – Institute of Agrifood Research and Technology (IRTA) ### 2256136###Co-Author###Dr.; Researcher###Institute of Agrifood Research and Technology (IRTA)###
Co-Author: Mercè Rovira – Institute of Agrifood Research and Technology (IRTA)
### @@@ Francesc Guardiola – University of Barcelona, INSA-UB ### 1253531###Co-Author###Dr.; Professor###University of Barcelona, INSA-UB###
Co-Author: Francesc Guardiola – University of Barcelona, INSA-UB
### @@@ Alba Tres – University of Barcelona, INSA-UB ### 1253543###Co-Author###Dr.; Researcher###University of Barcelona, INSA-UB###
Co-Author: Alba Tres – University of Barcelona, INSA-UB
### @@@ Stefania Vichi – University of Barcelona, INSA-UB ### 1253544### Co-Author###Dr.; Professor###University of Barcelona, INSA-UB###
Co-Author: Stefania Vichi – University of Barcelona, INSA-UB
###
Methods to Measure Lipid Oxidation and Antioxidants
Favorite

BINGCAN CHEN, PhD (he/him/his) – NORTH DAKOTA STATE UNIVERSITY ### 1253507###Speaker###Professor###NORTH DAKOTA STATE UNIVERSITY###
Speaker: BINGCAN CHEN, PhD (he/him/his) – NORTH DAKOTA STATE UNIVERSITY
### he/him/his
Microalgae based approaches to produce vegetable oil/fat and animal fat alternatives via precision fermentation.
Favorite

Walter Rakitsky, PhD, MBA – Checkerspot ### 2255279###Presenting Author###Senior Vice President, Strategic Development###Checkerspot###
Presenting Author: Walter Rakitsky, PhD, MBA – Checkerspot
###
Microalgal lipids and carotenoids: can we extract them in an eco-friendly way?
Favorite

Natalia Castejon, PhD – University of Vienna ### 1574055###Presenting Author###PhD - Postdoctoral researcher (Marie Curie REWIRE Fellow)###University of Vienna###
Presenting Author: Natalia Castejon, PhD – University of Vienna
###
Microbial Lipids for Food
Favorite

Saeed M. Mirzaee Ghazani, PhD – University Of Guelph ### 1014237###Session Chair###Research Associate###University Of Guelph###
Session Chair: Saeed M. Mirzaee Ghazani, PhD – University Of Guelph
### @@@ Serpil Metin – Cargill ### 1041627###Session Chair###Principal Product Developer###Cargill###
Session Chair: Serpil Metin – Cargill
###
Microstructure and Rheology of Particle-Filled Protein Oleogels Stabilized by Particulate Whey Protein Aggregates
Favorite

Robert J. Carrillo Zurita, Jr. (he/him/his) – Toronto Metropolitan University ### 1901039###Presenting Author###Ph.D. Student###Toronto Metropolitan University###
Presenting Author: Robert J. Carrillo Zurita, Jr. (he/him/his) – Toronto Metropolitan University
### he/him/his @@@ Derick Rousseau – Toronto Metropolitan University ### 1900780###Co-Author###Professor###Toronto Metropolitan University###
Co-Author: Derick Rousseau – Toronto Metropolitan University
###
Microwave-assisted processes for Fatty Acids Methyl Esters analysis in food matrix: A comparative study
Favorite

Donatella Ferrara, MA (she/her/hers) – University of Turin and Liege ### 2255885###Presenting Author###PhD student###University of Turin and Liege###
Presenting Author: Donatella Ferrara, MA (she/her/hers) – University of Turin and Liege
### she/her/hers @@@ Giorgia Purcaro, PhD (she/her/hers) – University of Liège ### 1014131###Co-Author###Analytical Chemistry Professor###University of Liège###
Co-Author: Giorgia Purcaro, PhD (she/her/hers) – University of Liège
### she/her/hers
Milk alternative foam for cappuccino-type beverages using pea protein and pectin mixtures
Favorite

Maryam Nikbakht Nasrabadi (she/her/hers) – University of Saskatchwan ### 1900567###Presenting Author###Post doctoral fellow###University of Saskatchwan###
Presenting Author: Maryam Nikbakht Nasrabadi (she/her/hers) – University of Saskatchwan
### she/her/hers @@@ Supratim Ghosh, PhD (he/him/his) – University of Saskatchewan ### 1014509###Co-Author###Associate Professor###University of Saskatchewan###
Co-Author: Supratim Ghosh, PhD (he/him/his) – University of Saskatchewan
### he/him/his @@@ Michael Nickerson – University of Saskatchewan ### 1253779###Co-Author###Saskatchewan Ministry of Agriculture Research Chair and Professor###University of Saskatchewan###
Co-Author: Michael Nickerson – University of Saskatchewan
###
Milk polar lipids and sphingomyelin attenuate DSS-induced colitis in mice fed high-fat diet: Mechanisms and microbiota modulation
Favorite

Christopher Blesso, PhD (he/him/his) – University of Connecticut ### 1253629###Presenting Author###Associate Professor###University of Connecticut###
Presenting Author: Christopher Blesso, PhD (he/him/his) – University of Connecticut
### he/him/his @@@ Chelsea Garcia – University of Connecticut ### 2255716###Co-Author###Graduate Research Assistant###University of Connecticut###
Co-Author: Chelsea Garcia – University of Connecticut
### @@@ Lidan Gao – University of Connecticut ### 2255718###Co-Author###Graduate Research Assistant###University of Connecticut###
Co-Author: Lidan Gao – University of Connecticut
### @@@ Liya Anto – University of Connecticut ### 2255717###Co-Author###Graduate Research Assistant###University of Connecticut###
Co-Author: Liya Anto – University of Connecticut
### @@@ Oliver Otoko – University of Connecticut ### 2255719###Co-Author###Graduate Research Assistant###University of Connecticut###
Co-Author: Oliver Otoko – University of Connecticut
### @@@ Julia Colliton – University of Connecticut ### 2255720###Co-Author###Undergraduate Research Assistant###University of Connecticut###
Co-Author: Julia Colliton – University of Connecticut
###
Milk Polar Lipids, and Special FA (SCFA, BCFA, etc)
Favorite

Marie-Caroline Michalski, PhD, Eng. (she/her/hers) – INRAE, CarMeN Laboratory ### 1014172###Session Chair###Research Director###INRAE, CarMeN Laboratory###
Session Chair: Marie-Caroline Michalski, PhD, Eng. (she/her/hers) – INRAE, CarMeN Laboratory
### she/her/hers @@@ Cathriona Monnard ### 2260439###Session Chair#########
Session Chair: Cathriona Monnard
###
Modeling, ML, & AI in Surfactants
Favorite

Nancy Falk, PhD (she/her/hers) – Nancy A Falk PhD Formulation Consulting LLC ### 1901380###Session Chair###Principal###Nancy A Falk PhD Formulation Consulting LLC###
Session Chair: Nancy Falk, PhD (she/her/hers) – Nancy A Falk PhD Formulation Consulting LLC
### she/her/hers @@@ Jeffrey Sanders, PhD – Schrodinger ### 1255997###Session Chair###CPG Product Manager###Schrodinger###
Session Chair: Jeffrey Sanders, PhD – Schrodinger
###
Modelling crystalline nanoplatelets in triglyceride systems: A new shape-dependent USAXS model
Favorite

Ivana A. Penagos, MSc (she/her/hers) – Ghent University ### 1901200###Presenting Author###PhD Student###Ghent University###
Presenting Author: Ivana A. Penagos, MSc (she/her/hers) – Ghent University
### she/her/hers @@@ Fien De Witte, MA (she/her/hers) – Ghent University ### 1598406###Co-Author###PhD Student###Ghent University###
Co-Author: Fien De Witte, MA (she/her/hers) – Ghent University
### she/her/hers @@@ Tom Rimaux – Vandemoortele ### 2255183###Co-Author###Science & Technology Manager Plant Based Food Solutions###Vandemoortele###
Co-Author: Tom Rimaux – Vandemoortele
### @@@ William Chèvremont – ESRF − The European Synchrotron ### 2293927### Co-Author######ESRF − The European Synchrotron###
Co-Author: William Chèvremont – ESRF − The European Synchrotron
### @@@ Koen Dewettinck (he/him/his) – Ghent University ### 1254150###Co-Author###Senior full professor###Ghent University###
Co-Author: Koen Dewettinck (he/him/his) – Ghent University
### he/him/his @@@ Filip Van Bockstaele (he/him/his) – Ghent University ### 1014194###Co-Author###Associate Professor###Ghent University###
Co-Author: Filip Van Bockstaele (he/him/his) – Ghent University
### he/him/his
Modelling of the resistance to compression of dehulled rapeseed under unidirectional pressure
Favorite

Sylvie Dauguet, Ing MSc – TERRES INOVIA ### 1014190###Co-Author###Project Manager###TERRES INOVIA###
Co-Author: Sylvie Dauguet, Ing MSc – TERRES INOVIA
### @@@ Florian Rousseau – TERRES INOVIA ### 2256052###Co-Author###PhD Student###TERRES INOVIA###
Co-Author: Florian Rousseau – TERRES INOVIA
### @@@ Patrick Carre – TERRES INOVIA ### 2256055###Co-Author###Project Manager###TERRES INOVIA###
Co-Author: Patrick Carre – TERRES INOVIA
### @@@ Raphaelle Savoire – ENSCBP ### 2256054###Co-Author###Researcher###ENSCBP###
Co-Author: Raphaelle Savoire – ENSCBP
### @@@ Frederic FINE – TERRES INOVIA ### 2256246###Presenting Author###Business development Director###TERRES INOVIA###
Presenting Author: Frederic FINE – TERRES INOVIA
###
Modification of textural attributes of potato protein gels using salts, polysaccharides, and transglutaminase: Development of plant-based foods
Favorite

Xiaoyan Hu – University of Massachusetts Amherst ### 1573985###Presenting Author###PhD Student###University of Massachusetts Amherst###
Presenting Author: Xiaoyan Hu – University of Massachusetts Amherst
### @@@ David Julian McClements, PhD – University of Massachusetts Amherst ### 1573986###Co-Author###Distinguished professor###University of Massachusetts Amherst###
Co-Author: David Julian McClements, PhD – University of Massachusetts Amherst
### @@@ Hualu Zhou – University of Georgia ### 2255178###Co-Author###Assistant Professor###University of Georgia###
Co-Author: Hualu Zhou – University of Georgia
###
Molecular modeling of a hair fiber surface by coarse-grained simulation
Favorite

Ben Coscia, PhD (he/him/his) – Schrodinger ### 2256171###Presenting Author###Principal Scientist###Schrodinger###
Presenting Author: Ben Coscia, PhD (he/him/his) – Schrodinger
### he/him/his @@@ Haidong Liu, PhD – Schrodinger ### 1900695### Co-Author###Application Scientist###Schrodinger###
Co-Author: Haidong Liu, PhD – Schrodinger
### @@@ Doug Grzetic – Schrodinger ### 2256170###Co-Author###Postdoctoral Fellow###Schrodinger###
Co-Author: Doug Grzetic – Schrodinger
### @@@ Jeffrey Sanders, PhD – Schrodinger ### 1255997###Co-Author###CPG Product Manager###Schrodinger###
Co-Author: Jeffrey Sanders, PhD – Schrodinger
### @@@ John C. Shelley (he/him/his) – Schrodinger ### 1900704###Co-Author###Fellow###Schrodinger###
Co-Author: John C. Shelley (he/him/his) – Schrodinger
### he/him/his @@@ Andrea Browning (she/her/hers) – Schrodinger ### 1900705###Co-Author###Director###Schrodinger###
Co-Author: Andrea Browning (she/her/hers) – Schrodinger
### she/her/hers @@@ Mayank Misra (he/him/his) – Schrodinger ### 1900706###Co-Author###Principal Scientist###Schrodinger###
Co-Author: Mayank Misra (he/him/his) – Schrodinger
### he/him/his @@@ Farshad Fallah (he/him/his) – Schrodinger ### 1900707###Co-Author###Senior Developer###Schrodinger###
Co-Author: Farshad Fallah (he/him/his) – Schrodinger
### he/him/his @@@ David J. Giesen – Schrodinger ### 1900708###Co-Author###Director###Schrodinger###
Co-Author: David J. Giesen – Schrodinger
### @@@ Mat D. Halls – Schrodinger ### 1900709###Co-Author###Senior Vice President###Schrodinger###
Co-Author: Mat D. Halls – Schrodinger
###
Monochloro-1,2-propanediol Esters (MCPDE) and Glycidyl Esters (GE) Analysis: Recent Updates from the U.S. Food and Drug Administration
Favorite

Jessica K. Beekman, PhD (she/her/hers) – U.S. FDA ### 1014590###Presenting Author###Research Chemist###U.S. FDA###
Presenting Author: Jessica K. Beekman, PhD (she/her/hers) – U.S. FDA
### she/her/hers @@@ Samanta Popol (she/her/hers) – U.S. FDA ### 1901277###Co-Author###ORISE Fellow###U.S. FDA###
Co-Author: Samanta Popol (she/her/hers) – U.S. FDA
### she/her/hers @@@ Iris Yourick – U.S. FDA ### 2255768###Co-Author###ORISE Fellow###U.S. FDA###
Co-Author: Iris Yourick – U.S. FDA
###
Monochloro-1,2-propanediol Esters (MCPDE) and Glycidyl Esters (GE) Analysis: Recent Updates from the U.S. Food and Drug Administration
Favorite

Jessica K. Beekman, PhD (she/her/hers) – U.S. FDA ### 1014590###Presenting Author###Research Chemist###U.S. FDA###
Presenting Author: Jessica K. Beekman, PhD (she/her/hers) – U.S. FDA
### she/her/hers @@@ Samanta Popol (she/her/hers) – U.S. FDA ### 1901277###Co-Author###ORISE Fellow###U.S. FDA###
Co-Author: Samanta Popol (she/her/hers) – U.S. FDA
### she/her/hers @@@ Iris Yourick – U.S. FDA ### 2255768###Co-Author###ORISE Fellow###U.S. FDA###
Co-Author: Iris Yourick – U.S. FDA
###
Montréal Magic: A Guided City Tour
Favorite
Moo-ving Towards Sustainability: Enzymatic Enhancement in Plant-Based Dairy Ingredients
Favorite

Monica Henry, M.S. – Amano Enzyme ### 1930281###Presenting Author###Scientist###Amano Enzyme###
Presenting Author: Monica Henry, M.S. – Amano Enzyme
###
Morning Yoga
Favorite
MOSH &MOAH in food: state-of-the-art and recent advancements
Favorite

Giorgia Purcaro, PhD (she/her/hers) – University of Liège ### 1014131###Presenting Author###Analytical Chemistry Professor###University of Liège###
Presenting Author: Giorgia Purcaro, PhD (she/her/hers) – University of Liège
### she/her/hers @@@ Grégory Bauwens, MA – University of Liège ### 1254199###Co-Author###PhD student###University of Liège###
Co-Author: Grégory Bauwens, MA – University of Liège
### @@@ Aleksandra Gorska, Ir (she/her/hers) – Gembloux Agro-Bio Tech (University of Liège) ### 2255870###Co-Author###Teaching Assistant and PhD candidate###Gembloux Agro-Bio Tech (University of Liège)###
Co-Author: Aleksandra Gorska, Ir (she/her/hers) – Gembloux Agro-Bio Tech (University of Liège)
### she/her/hers
MOSH/MOAH in edible oils & fats: routine analysis and EU regulation
Favorite

Jan Kuhlmann, PhD (he/him/his) – SGS Germany GmbH ### 1014303###Presenting Author###Hobby Chemist###SGS Germany GmbH###
Presenting Author: Jan Kuhlmann, PhD (he/him/his) – SGS Germany GmbH
### he/him/his @@@ Sivia Losa – SGS Institut Fresenius GmBH ### 2255349###Co-Author###Group Leader- Product Manager MOSH/MOAH-Analytik###SGS Institut Fresenius GmBH###
Co-Author: Sivia Losa – SGS Institut Fresenius GmBH
###
Multifaceted analysis of the effects of roasting conditions on the flavor of fragrant Camellia oleifera Abel. seed oil
Favorite

Pan Gao, PhD – Wuhan Polytechnic University ### 1014183###Presenting Author###Lecturer###Wuhan Polytechnic University###
Presenting Author: Pan Gao, PhD – Wuhan Polytechnic University
### @@@ Yubo Han – Wuhan Polytechnic University ### 2255963###Co-Author###Student###Wuhan Polytechnic University###
Co-Author: Yubo Han – Wuhan Polytechnic University
### @@@ Dongping He – Wuhan Polytechnic University ### 2255962###Co-Author###Professor###Wuhan Polytechnic University###
Co-Author: Dongping He – Wuhan Polytechnic University
### @@@ Martin J.T. Reaney – University of Saskatchewan ### 2255388### Co-Author###Professor###University of Saskatchewan###
Co-Author: Martin J.T. Reaney – University of Saskatchewan
###
Multipurpose detection system in Gas Chromatography featuring element selective detection (C, H, N, S, O) with generic quantification in complex samples while maintaining structural elucidation capabilities
Favorite

Pierre Giusti – TotalEnergies ### 2255606###Presenting Author###Group Manager###TotalEnergies###
Presenting Author: Pierre Giusti – TotalEnergies
### @@@ Jorge Ruiz Encinar – University of Oviedo ### 2255877### Co-Author###Professor of Analytical Chemistry###University of Oviedo###
Co-Author: Jorge Ruiz Encinar – University of Oviedo
### @@@ Mariella Moldovan – University of Oviedo ### 2255596###Co-Author###Associate Professor###University of Oviedo###
Co-Author: Mariella Moldovan – University of Oviedo
### @@@ Monserrat Redondo Velasco – University of Oviedo ### 2255598###Co-Author###PhD student###University of Oviedo###
Co-Author: Monserrat Redondo Velasco – University of Oviedo
### @@@ Javier García-Bellido – University of Oviedo ### 2255599###Co-Author###Dr###University of Oviedo###
Co-Author: Javier García-Bellido – University of Oviedo
### @@@ Brice Bouyssiere – UPPA CNRS, IPREM ### 2255602###Co-Author###Professor###UPPA CNRS, IPREM###
Co-Author: Brice Bouyssiere – UPPA CNRS, IPREM
### @@@ Laura Freije-Carrelo – TotalEnergies ### 2255603###Co-Author###Regulatory Affairs Officer###TotalEnergies###
Co-Author: Laura Freije-Carrelo – TotalEnergies
### @@@ Gaëtan Burnens – TotalEnergies ### 2255604###Co-Author###Senior engineer###TotalEnergies###
Co-Author: Gaëtan Burnens – TotalEnergies
### @@@ Marco Piparo – TotalEnergies ### 2255605###Co-Author###Researcher###TotalEnergies###
Co-Author: Marco Piparo – TotalEnergies
###
Multiscale analysis of the mechanisms underpinning interactions between biopolymers during high moisture extrusion of plant proteins
Favorite

Julie Frost Dahl, MScE – Aarhus University ### 2255572###Presenting Author###PhD Student###Aarhus University###
Presenting Author: Julie Frost Dahl, MScE – Aarhus University
### @@@ Oriane Charlotte Fulp Bouché – Department of Food Science, Aarhus University ### 2255296###Co-Author###MSc students###Department of Food Science, Aarhus University###
Co-Author: Oriane Charlotte Fulp Bouché – Department of Food Science, Aarhus University
### @@@ Milena Corredig, PhD (she/her/hers) – Aarhus University ### 1253994###Co-Author###Professor###Aarhus University###
Co-Author: Milena Corredig, PhD (she/her/hers) – Aarhus University
### she/her/hers
Multiscale correlation between molecular binding, adsorption, and macroscopic lubrication for OFMs
Favorite

Zhenyu Jason Zhang – University of Birmingham ### 1900484###Presenting Author###Professor of Soft Matter Engineering###University of Birmingham###
Presenting Author: Zhenyu Jason Zhang – University of Birmingham
### @@@ David Burgess – University of Birmingham ### 2255981###Co-Author###EngD Researcher###University of Birmingham###
Co-Author: David Burgess – University of Birmingham
### @@@ Ian McRobbie – Innospec ### 1900721###Co-Author###Senior Vice President###Innospec###
Co-Author: Ian McRobbie – Innospec
### @@@ Peter Fryer – University of Birmingham ### 1900486###Co-Author###Professor of Chemical Engineering###University of Birmingham###
Co-Author: Peter Fryer – University of Birmingham
###
Multispecies swards, a newly introduced and more sustainable cow diet, increase polyunsaturated fatty acid (PUFA) levels in milk within a seasonal, spring-calving system.
Favorite

Renata Kostovska, MSc – Teagasc Food Research Centre ### 2255894###Presenting Author###PhD Student###Teagasc Food Research Centre###
Presenting Author: Renata Kostovska, MSc – Teagasc Food Research Centre
### @@@ Gaetan Drouin – Teagasc Food Research Centre ### 2255702###Co-Author###Research Officer###Teagasc Food Research Centre###
Co-Author: Gaetan Drouin – Teagasc Food Research Centre
### @@@ Brendan Horan – Teagasc, Animal & Grassland Research and Innovation Centre ### 2255734###Co-Author###Principal Research Officer###Teagasc, Animal & Grassland Research and Innovation Centre###
Co-Author: Brendan Horan – Teagasc, Animal & Grassland Research and Innovation Centre
### @@@ Tom O'Callaghan – University College Cork ### 2255736###Co-Author###Senior Lecturer###University College Cork###
Co-Author: Tom O'Callaghan – University College Cork
### @@@ John Tobin – Teagasc Food Research Centre ### 2255735###Co-Author###Head of Department###Teagasc Food Research Centre###
Co-Author: John Tobin – Teagasc Food Research Centre
### @@@ Alan Kelly – University College Cork ### 2255738###Co-Author###Head of School, Professor - Food Science###University College Cork###
Co-Author: Alan Kelly – University College Cork
### @@@ Laura G. Gómez-Mascaraque, Dr. – Teagasc Food Research Centre ### 1435993###Co-Author###Senior Research Officer###Teagasc Food Research Centre###
Co-Author: Laura G. Gómez-Mascaraque, Dr. – Teagasc Food Research Centre
###
My career in analytical biochemistry
Favorite

Mark W. Collison (he/him/his) – ADM ### 1901454###Presenting Author###Director of Analytical Chemistry, Retired###ADM###
Presenting Author: Mark W. Collison (he/him/his) – ADM
### he/him/his