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Identification of Novel Antioxidants and Their Efficacies
Favorite

Drew Elder, PhD – Kalsec Inc. ### 1320647###Session Chair###Lead Scientist I - Food Protection (Antioxidants)###Kalsec Inc.###
Session Chair: Drew Elder, PhD – Kalsec Inc.
### @@@ Mitchell Culler, MS PhD – Kraft Heinz ### 1965903###Session Chair###Sr. R&D Scientist###Kraft Heinz###
Session Chair: Mitchell Culler, MS PhD – Kraft Heinz
###
Identifying Demand for Environmental Sustainability in the Food System
Favorite

Christopher Marinangeli, PhD, RD – Protein Industries Canada ### 1096721###Session Chair###Director, Centre for Regulatory Research and Innovation###Protein Industries Canada###
Session Chair: Christopher Marinangeli, PhD, RD – Protein Industries Canada
###
Immobilized phospholipase enzyme soybean oil refinement
Favorite

Leslie Wood – Visionary Fiber Technologies ### 1901005###Presenting Author###Senior Scientist###Visionary Fiber Technologies###
Presenting Author: Leslie Wood – Visionary Fiber Technologies
### @@@ Peter Eckert – Visionary Fiber Technologies ### 2255682###Co-Author###Senior Scientist###Visionary Fiber Technologies###
Co-Author: Peter Eckert – Visionary Fiber Technologies
### @@@ Scott Kohl – Visionary Fiber Technologies ### 1901000###Co-Author###Chief Technology Officer###Visionary Fiber Technologies###
Co-Author: Scott Kohl – Visionary Fiber Technologies
###
Impact of alkaline-acid extraction followed by isoelectric-heat precipitation and non-thermal plasma on rice protein structure and functions
Favorite

Nikitha Modupalli – University of Arkansas ### 2255452###Co-Author###Post Doctoral Research Associate###University of Arkansas###
Co-Author: Nikitha Modupalli – University of Arkansas
### @@@ Mahfuzur Rahman – University of Arkansas ### 1014562###Presenting Author###Assistant Professor###University of Arkansas###
Presenting Author: Mahfuzur Rahman – University of Arkansas
###
Impact of experimental conditions on DAK formation during interesterification
Favorite

Sabine M. Danthine, PhD (she/her/hers) – University of Liège ### 1014146###Presenting Author###Associate Professor###University of Liège###
Presenting Author: Sabine M. Danthine, PhD (she/her/hers) – University of Liège
### she/her/hers @@@ Sirine Karra – University of Liège ### 2256113###Co-Author###Post-doc researcher###University of Liège###
Co-Author: Sirine Karra – University of Liège
### @@@ Alistaire Vionne – University of Liège ### 2256114###Co-Author###Student###University of Liège###
Co-Author: Alistaire Vionne – University of Liège
### @@@ Sandrino Filocco – University of Liège ### 2256115###Co-Author###Technician###University of Liège###
Co-Author: Sandrino Filocco – University of Liège
### @@@ Steven Mascrez (he/him/his) – University of Liége ### 1255965###Co-Author###PhD candidate###University of Liége###
Co-Author: Steven Mascrez (he/him/his) – University of Liége
### he/him/his @@@ Giorgia Purcaro, PhD (she/her/hers) – University of Liège ### 1014131###Co-Author###Analytical Chemistry Professor###University of Liège###
Co-Author: Giorgia Purcaro, PhD (she/her/hers) – University of Liège
### she/her/hers @@@ Veronique J. Gibon, Ph. D. (she/her/hers) – Artemis Lipids by VG ### 2255589###Co-Author###Consultant###Artemis Lipids by VG###
Co-Author: Veronique J. Gibon, Ph. D. (she/her/hers) – Artemis Lipids by VG
### she/her/hers
Impact of fruit rot level on extra virgin cold-pressed avocado oil quality
Favorite

Youwei Wang – Massey University New Zealand ### 2260077###Presenting Author###PhD student###Massey University New Zealand###
Presenting Author: Youwei Wang – Massey University New Zealand
###
Impact of graphite oxide at different oxidation times on barrier and mechanical properties of canola protein-based films.
Favorite

Cristina Chairez, PhD – Tecnologico De Monterrey ### 2256211###Presenting Author###PhD student###Tecnologico De Monterrey###
Presenting Author: Cristina Chairez, PhD – Tecnologico De Monterrey
### @@@ Nandika Bandara, PhD, CFS (he/him/his) – University of Manitoba ### 1254165###Co-Author###Assistant Professor and Canada Research Chair###University of Manitoba###
Co-Author: Nandika Bandara, PhD, CFS (he/him/his) – University of Manitoba
### he/him/his @@@ Cristina Chuck – Tecnologico de Monterrey ### 2255953###Co-Author###Professor and Researcher, PhD###Tecnologico de Monterrey###
Co-Author: Cristina Chuck – Tecnologico de Monterrey
###
Impact of interesterification on double-stage fractionation of palm oil
Favorite

Veronique J. Gibon, Ph. D. (she/her/hers) – Artemis Lipids by VG ### 2255589###Presenting Author###Consultant###Artemis Lipids by VG###
Presenting Author: Veronique J. Gibon, Ph. D. (she/her/hers) – Artemis Lipids by VG
### she/her/hers @@@ Joost Coudron – Vandemoortele ### 2255512###Co-Author###R&D###Vandemoortele###
Co-Author: Joost Coudron – Vandemoortele
### @@@ Tom Rimaux – Vandemoortele ### 2255183###Co-Author###Science & Technology Manager Plant Based Food Solutions###Vandemoortele###
Co-Author: Tom Rimaux – Vandemoortele
### @@@ Sabine M. Danthine, PhD (she/her/hers) – University of Liège ### 1014146###Co-Author###Associate Professor###University of Liège###
Co-Author: Sabine M. Danthine, PhD (she/her/hers) – University of Liège
### she/her/hers
Impact of Low Moisture Extrusion on Reducing Anti-Nutritional Factors and Enhancing Nutritional Value and Protein Properties in Oilseed Blends
Favorite

Ruixian Han – University of Leeds ### 2255849###Presenting Author###Research Fellow###University of Leeds###
Presenting Author: Ruixian Han – University of Leeds
### @@@ Alan Javier Hernandez Alvarez (he/him/his) – University of Leeds ### 1900550###Co-Author###Lecturer in Nutrition and Global Health###University of Leeds###
Co-Author: Alan Javier Hernandez Alvarez (he/him/his) – University of Leeds
### he/him/his
Impact of mild hydrophobe branching on performance of alcohol ethoxylates
Favorite

Geert Steenbeke, PhD (he/him/his) – ExxonMobil Technology and Engineering Company ### 2266202###Presenting Author###Intermediates & Synthetics Products Senior Principal Engineer###ExxonMobil Technology and Engineering Company###
Presenting Author: Geert Steenbeke, PhD (he/him/his) – ExxonMobil Technology and Engineering Company
### he/him/his @@@ Sanja Natali, PhD – ExxonMobil ### 1014442### Co-Author###Market Development Lead###ExxonMobil###
Co-Author: Sanja Natali, PhD – ExxonMobil
### @@@ Francois Simal – ExxonMobil ### 2255683###Co-Author###Application Development Principal###ExxonMobil###
Co-Author: Francois Simal – ExxonMobil
### @@@ Levi Salaets – ExxonMobil ### 2255684###Co-Author###Researcher###ExxonMobil###
Co-Author: Levi Salaets – ExxonMobil
###
Impact of Non-Palm Triglyceride Feedstocks on Surfactant Properties and Consumer Product Applications
Favorite

Nancy Falk, PhD (she/her/hers) – Nancy A Falk PhD Formulation Consulting LLC ### 1901380###Presenting Author###Principal###Nancy A Falk PhD Formulation Consulting LLC###
Presenting Author: Nancy Falk, PhD (she/her/hers) – Nancy A Falk PhD Formulation Consulting LLC
### she/her/hers
Impact of nonthermal plasma on lipid oxidation in various lipid matrices and identifying the key reactive species involved
Favorite

Danyang Liu, MA – Ghent University ### 2255826###Presenting Author###PhD Student###Ghent University###
Presenting Author: Danyang Liu, MA – Ghent University
### @@@ Charlie Van Paepeghem – Ghent University ### 2255255###Co-Author###PhD Student###Ghent University###
Co-Author: Charlie Van Paepeghem – Ghent University
### @@@ Joke Sierens – Ghent University ### 2255256###Co-Author###PhD Student###Ghent University###
Co-Author: Joke Sierens – Ghent University
### @@@ Mehrnoush Narimisa – Ghent University ### 2255257###Co-Author###Dr.###Ghent University###
Co-Author: Mehrnoush Narimisa – Ghent University
### @@@ Anton Nikiforov – Ghent University ### 2255258###Co-Author###Dr.###Ghent University###
Co-Author: Anton Nikiforov – Ghent University
### @@@ Nathalie De Geyter – Ghent University ### 2255259###Co-Author###Prof.###Ghent University###
Co-Author: Nathalie De Geyter – Ghent University
### @@@ Kristof Demeestere – Ghent University ### 2255260###Co-Author###Prof.###Ghent University###
Co-Author: Kristof Demeestere – Ghent University
### @@@ Bruno De Meulenaer – Ghent University ### 1253991###Co-Author###Prof.###Ghent University###
Co-Author: Bruno De Meulenaer – Ghent University
###
Impact of Oilseed Processing Tools on Developing Functional and Health-Oriented Ingredients
Favorite

Brent Flickinger – The Science Angle and Indiana University-Bloomington ### 2255888###Presenting Author###Partner and Technical Specialist and Adjunct Associate Professor###The Science Angle and Indiana University-Bloomington###
Presenting Author: Brent Flickinger – The Science Angle and Indiana University-Bloomington
###
Impact of pH on the structure and foaming properties of pea protein isolate: Structure – function relationship
Favorite

Ines OTHMENI (she/her/hers) – Gembloux Agro-Bio Tech, University of Liege ### 2256261###Presenting Author###Phd###Gembloux Agro-Bio Tech, University of Liege###
Presenting Author: Ines OTHMENI (she/her/hers) – Gembloux Agro-Bio Tech, University of Liege
### she/her/hers @@@ Romdhane Karoui – University of Artois ### 2256051###Co-Author###Professor###University of Artois###
Co-Author: Romdhane Karoui – University of Artois
### @@@ Christophe Blecker (he/him/his) – Gembloux Agro-Bio Tech, University of Liège ### 1254057###Co-Author###Full Professor###Gembloux Agro-Bio Tech, University of Liège###
Co-Author: Christophe Blecker (he/him/his) – Gembloux Agro-Bio Tech, University of Liège
### he/him/his
Impact of protein properties on the functionality of plant-based cheeses formulated with saturated and unsaturated fat
Favorite

Cameryn Sanders (she/her/hers) – University of Guelph ### 1900963###Presenting Author###MSc student###University of Guelph###
Presenting Author: Cameryn Sanders (she/her/hers) – University of Guelph
### she/her/hers @@@ Stacie Dobson, MSc (she/her/hers) – University of Guelph ### 1136338###Co-Author###PhD Candidate###University of Guelph###
Co-Author: Stacie Dobson, MSc (she/her/hers) – University of Guelph
### she/her/hers @@@ Alejandro G. Marangoni, PhD (he/him/his) – University of Guelph ### 1014425###Co-Author###O.C., F.R.S.C. Professor and Tier I Canada Research Chair###University of Guelph###
Co-Author: Alejandro G. Marangoni, PhD (he/him/his) – University of Guelph
### he/him/his
Impact of the maturity stage at harvest on the nutritional value of four pulses
Favorite

Sofia Ricci Piché – Institute of Nutrition and Functional Foods (INAF), Université Laval ### 2256236###Presenting Author###Master's Student###Institute of Nutrition and Functional Foods (INAF), Université Laval###
Presenting Author: Sofia Ricci Piché – Institute of Nutrition and Functional Foods (INAF), Université Laval
### @@@ Yosra Ben-Fadhel – MAPAQ ### 2256031###Co-Author###Food safety risk assessment advisor###MAPAQ###
Co-Author: Yosra Ben-Fadhel – MAPAQ
### @@@ Véronique Perreault – Université Laval ### 1253726###Co-Author###Research Professional###Université Laval###
Co-Author: Véronique Perreault – Université Laval
### @@@ Arturo Duarte Sierra – Université Laval ### 2256032###Co-Author###Assistant Professor###Université Laval###
Co-Author: Arturo Duarte Sierra – Université Laval
### @@@ Alain Doyen, Ph.D – Université Laval ### 1253917###Co-Author###Full Professor###Université Laval###
Co-Author: Alain Doyen, Ph.D – Université Laval
###
Impact of the residual lipids of yellow mealworm protein isolate on the protein structure and techno-functionalities
Favorite

Ugo Berthelot (he/him/his) – Université Laval - INAF ### 2256209###Presenting Author###PhD Student###Université Laval - INAF###
Presenting Author: Ugo Berthelot (he/him/his) – Université Laval - INAF
### he/him/his @@@ Guillaume Brisson – Université Laval ### 2255949###Co-Author###Associate Professor###Université Laval###
Co-Author: Guillaume Brisson – Université Laval
### @@@ Alain Doyen, Ph.D – Université Laval ### 1253917###Co-Author###Full Professor###Université Laval###
Co-Author: Alain Doyen, Ph.D – Université Laval
###
Implementation of enzymatic hydrolysis to improve the digestibility of rapeseed albumins
Favorite

Sophie Beaubier, PhD (she/her/hers) – University of Lorraine - LRGP CNRS ### 1588487###Presenting Author###Assistant Professor###University of Lorraine - LRGP CNRS###
Presenting Author: Sophie Beaubier, PhD (she/her/hers) – University of Lorraine - LRGP CNRS
### she/her/hers @@@ Sara Albe-Slabi, PhD – Groupe Avril ### 1900856###Co-Author###Researcher###Groupe Avril###
Co-Author: Sara Albe-Slabi, PhD – Groupe Avril
### @@@ Olivier Galet – AVRIL group ### 1254147###Co-Author###Responsable RI###AVRIL group###
Co-Author: Olivier Galet – AVRIL group
### @@@ Romain Kapel – LRGP CNRS University of Lorraine ### 1254148###Co-Author###Professor, PhD###LRGP CNRS University of Lorraine###
Co-Author: Romain Kapel – LRGP CNRS University of Lorraine
###
Important Considerations about Replacing Saturated Fat with Different Fats or Other Macronutrients
Favorite

Penny Kris-Etherton – The Pennsylvania State University ### 1946171###Session Chair###Evan Pugh University Professor of Nutritional Sciences, Emeritus###The Pennsylvania State University###
Session Chair: Penny Kris-Etherton – The Pennsylvania State University
### @@@ J. Thomas Brenna, PhD – The University of Texas At Austin ### 1014322###Session Chair###Professor###The University of Texas At Austin###
Session Chair: J. Thomas Brenna, PhD – The University of Texas At Austin
###
Improved biodiesel production efficiency with two new enzyme products that selectively convert individual feed components
Favorite

Rasmus B. Hansen, MSc (he/him/his) – Novozymes ### 1900677###Presenting Author###Scientist###Novozymes###
Presenting Author: Rasmus B. Hansen, MSc (he/him/his) – Novozymes
### he/him/his
Improved enzymatic technology for pretreatment of renewable diesel/SAF feedstocks.
Favorite

Bruno Vanelli – Novozymes ### 2255672###Presenting Author###Scientist###Novozymes###
Presenting Author: Bruno Vanelli – Novozymes
### @@@ Rogerio Prata (he/him/his) – Novozymes ### 1901142###Co-Author###Business Development Manager###Novozymes###
Co-Author: Rogerio Prata (he/him/his) – Novozymes
### he/him/his @@@ Louis Lessard (he/him/his) – Novozymes ### 1901143###Co-Author###Sr. Scientist###Novozymes###
Co-Author: Louis Lessard (he/him/his) – Novozymes
### he/him/his @@@ Jillian Kocsis (she/her/hers) – Novozymes ### 1901145###Co-Author###Sr. Research Associate###Novozymes###
Co-Author: Jillian Kocsis (she/her/hers) – Novozymes
### she/her/hers @@@ Griselda Gasca – Novozymes ### 2255675###Co-Author###Technical Services Scientist###Novozymes###
Co-Author: Griselda Gasca – Novozymes
### @@@ Christopher Baron (he/him/his) – Novozymes ### 1901144###Co-Author###Scientist###Novozymes###
Co-Author: Christopher Baron (he/him/his) – Novozymes
### he/him/his
Improved Functionality of Native Legume Starch Gels Via Amylose-Lipid Complexation
Favorite

Henry Koekuyt, BSc Chemistry (he/him/his) – University of Guelph ### 1901007###Presenting Author###M.Sc. Student###University of Guelph###
Presenting Author: Henry Koekuyt, BSc Chemistry (he/him/his) – University of Guelph
### he/him/his @@@ Stacie Dobson, MSc (she/her/hers) – University of Guelph ### 1136338###Co-Author###PhD Candidate###University of Guelph###
Co-Author: Stacie Dobson, MSc (she/her/hers) – University of Guelph
### she/her/hers @@@ Alejandro G. Marangoni, PhD (he/him/his) – University of Guelph ### 1014425###Co-Author###O.C., F.R.S.C. Professor and Tier I Canada Research Chair###University of Guelph###
Co-Author: Alejandro G. Marangoni, PhD (he/him/his) – University of Guelph
### he/him/his
Improved Lecithin Drying with Thin Film Evaporation
Favorite

Matthias Montgomery (he/him/his) – LCI Corp ### 2256071###Presenting Author###Thermal Separations Sales Manager###LCI Corp###
Presenting Author: Matthias Montgomery (he/him/his) – LCI Corp
### he/him/his
Improving heavy oil recovery using surfactant-assisted waterflooding: Brazilian offshore field
Favorite

Tzu-Ping Hsu, MS – ChampionX ### 2255838###Presenting Author###Lead Chemist###ChampionX###
Presenting Author: Tzu-Ping Hsu, MS – ChampionX
### @@@ Mahdi Kazempour – ChampionX ### 2255372###Co-Author###Regional Technical Manager###ChampionX###
Co-Author: Mahdi Kazempour – ChampionX
### @@@ Trinh Tran – ChampionX ### 2255399###Co-Author###Principal Chemical Engineer###ChampionX###
Co-Author: Trinh Tran – ChampionX
###
Improving the Performance of Vegetable Oil-based Epoxies for Coating and Composite Applications
Favorite

Jinwen Zhang – Washington State University ### 2255580###Presenting Author###Professor###Washington State University###
Presenting Author: Jinwen Zhang – Washington State University
###
Improving water resistance of all-acrylic emulsion resins using reactive surfactants
Favorite

Matthew T. Fisher (he/him/his) – Indorama IVTC ### 2277848###Presenting Author###TS&D Research Chemist ###Indorama IVTC###
Presenting Author: Matthew T. Fisher (he/him/his) – Indorama IVTC
### he/him/his @@@ Michael Praw – Indorama Ventures ### 2255816### Co-Author###Technical Service and Development Manager###Indorama Ventures###
Co-Author: Michael Praw – Indorama Ventures
###
In silico assessment of self-assembly and bioactivity profiles of peptides from Lentil Proteins
Favorite

Matthew David Ezema, PhD (he/him/his) – University of Ottawa (UOttawa) ### 2256282###Presenting Author###Lecturer 1, Federal University Oye - Ekiti ; Visiting Researcher###University of Ottawa (UOttawa)###
Presenting Author: Matthew David Ezema, PhD (he/him/his) – University of Ottawa (UOttawa)
### he/him/his @@@ Toluwase Hezekiah Fatoki – Federal University Oye - Ekiti ### 2256198###Co-Author###Lecturer###Federal University Oye - Ekiti###
Co-Author: Toluwase Hezekiah Fatoki – Federal University Oye - Ekiti
### @@@ Oluwaseyi A. Ogunrinola – University of Ottawa ### 2256279###Co-Author###Graduate Student###University of Ottawa###
Co-Author: Oluwaseyi A. Ogunrinola – University of Ottawa
### @@@ Chibuike Udenigwe, PhD – University of Ottawa ### 1014539###Co-Author###Full Professor & University Research Chair###University of Ottawa###
Co-Author: Chibuike Udenigwe, PhD – University of Ottawa
###
In Silico Food Science. A ground-up Investigation into lipid structure and oxidative degradation
Favorite

Ryan W. Kung, PhD (he/him/his) – University of Saskatchewan ### 2255840###Presenting Author###Postdoctoral Fellow###University of Saskatchewan###
Presenting Author: Ryan W. Kung, PhD (he/him/his) – University of Saskatchewan
### he/him/his @@@ John Tse – University of Saskatchewan ### 2255378###Co-Author###Professor###University of Saskatchewan###
Co-Author: John Tse – University of Saskatchewan
### @@@ Sammynaiken Ramaswami (he/him/his) – University of Saskatchewan ### 1256001###Co-Author###Manager of the Saskatchewan Structural Sciences Centre###University of Saskatchewan###
Co-Author: Sammynaiken Ramaswami (he/him/his) – University of Saskatchewan
### he/him/his @@@ Supratim Ghosh, PhD (he/him/his) – University of Saskatchewan ### 1014509###Co-Author###Associate Professor###University of Saskatchewan###
Co-Author: Supratim Ghosh, PhD (he/him/his) – University of Saskatchewan
### he/him/his
In Support of FDA Guidance for Industry: Measurement of Ethylene Glycol and Diethylene Glycol in Alcohol Ethoxylates by flow modulated GCxGC
Favorite

Jerrick J. Juliette, PhD – Shell Global Solutions ### 1253833###Presenting Author###Global Quality Assurance Manager###Shell Global Solutions###
Presenting Author: Jerrick J. Juliette, PhD – Shell Global Solutions
### @@@ Jiayi Liu – Shell Internation B.V. ### 2255661###Co-Author###Analytical Researcher###Shell Internation B.V.###
Co-Author: Jiayi Liu – Shell Internation B.V.
### @@@ Riaan Bekker – Shell Internation B.V. ### 2255662###Co-Author###Analytical Researcher###Shell Internation B.V.###
Co-Author: Riaan Bekker – Shell Internation B.V.
###
In vitro digestion of protein aerogels generated from defatted rice bran protein via supercritical carbon dioxide technology
Favorite

Sumanjot Kaur, MS (she/her/hers) – University of Arkansas ### 1901325###Presenting Author###Graduate Assistant###University of Arkansas###
Presenting Author: Sumanjot Kaur, MS (she/her/hers) – University of Arkansas
### she/her/hers @@@ Ali Ubeyitogullari, PhD (he/him/his) – University of Arkansas ### 1900525###Co-Author###Assistant Professor###University of Arkansas###
Co-Author: Ali Ubeyitogullari, PhD (he/him/his) – University of Arkansas
### he/him/his
In vitro digestion of protein aerogels generated from defatted rice bran protein via supercritical carbon dioxide technology
Favorite

Sumanjot Kaur, MS (she/her/hers) – University of Arkansas ### 1901325###Presenting Author###Graduate Assistant###University of Arkansas###
Presenting Author: Sumanjot Kaur, MS (she/her/hers) – University of Arkansas
### she/her/hers @@@ Ali Ubeyitogullari, PhD (he/him/his) – University of Arkansas ### 1900525###Co-Author###Assistant Professor###University of Arkansas###
Co-Author: Ali Ubeyitogullari, PhD (he/him/his) – University of Arkansas
### he/him/his
In vivo peroxidized phospholipids detected in bovine retina via targeted LC-MS/MS
Favorite

Secilia Garza, BS (she/her/hers) – University of Texas ### 1900498###Presenting Author###Graduate Research Assistant###University of Texas###
Presenting Author: Secilia Garza, BS (she/her/hers) – University of Texas
### she/her/hers @@@ Genevieve James – University of Texas ### 2255517###Co-Author###Graduate Research Assistant###University of Texas###
Co-Author: Genevieve James – University of Texas
### @@@ Hui Gyu Park – Dell Pediatric Research Institute ### 2255518###Co-Author###Lab Coordinator###Dell Pediatric Research Institute###
Co-Author: Hui Gyu Park – Dell Pediatric Research Institute
### @@@ Paul Baker – Sciex, Inc ### 2255519###Co-Author###Senior Staff Scientist for Lipidomics and Metabolomics###Sciex, Inc###
Co-Author: Paul Baker – Sciex, Inc
### @@@ J. Thomas Brenna, PhD – The University of Texas At Austin ### 1014322###Co-Author###Professor###The University of Texas At Austin###
Co-Author: J. Thomas Brenna, PhD – The University of Texas At Austin
###
Incorporation of high-intensity ultrasound in a scraped surface heat exchanger
Favorite

Silvana Martini, PhD (she/her/hers) – Utah State University ### 1253432###Presenting Author###Professor###Utah State University###
Presenting Author: Silvana Martini, PhD (she/her/hers) – Utah State University
### she/her/hers @@@ Thais LT da Silva, PhD – Federal University of Lavras ### 1014145###Co-Author###Professor###Federal University of Lavras###
Co-Author: Thais LT da Silva, PhD – Federal University of Lavras
###
Increase in food-derived liner and cyclic peptide levels in human blood by ingestion of porcine elastin peptides
Favorite

Yasutaka Shigemura, PhD – Tokyo Kasei University ### 2255583###Presenting Author###Associate Professor###Tokyo Kasei University###
Presenting Author: Yasutaka Shigemura, PhD – Tokyo Kasei University
### @@@ Yu Iwasaki – Tokyo Kasei University ### 2255410###Co-Author###Assistant professor###Tokyo Kasei University###
Co-Author: Yu Iwasaki – Tokyo Kasei University
### @@@ Yoshinori Katakura – Kyushu University ### 2255413###Co-Author###Professor###Kyushu University###
Co-Author: Yoshinori Katakura – Kyushu University
### @@@ Mikako Sato – NH Foods Ltd ### 2255415###Co-Author###researcher###NH Foods Ltd###
Co-Author: Mikako Sato – NH Foods Ltd
### @@@ Yukihiro Sugawara – NH Foods Ltd ### 2255417###Co-Author###Assistant general manager###NH Foods Ltd###
Co-Author: Yukihiro Sugawara – NH Foods Ltd
###
Industrial & Institutional Applications
Favorite

Suhkwan Soontravanich, PhD (she/her/hers) – Ecolab ### 1042159###Session Chair###Staff Scientist###Ecolab###
Session Chair: Suhkwan Soontravanich, PhD (she/her/hers) – Ecolab
### she/her/hers @@@ Eric Rick Theiner, MS (he/him/his) – Evonik Corporation ### 1014439###Session Chair###Technical Applications Development Manager###Evonik Corporation###
Session Chair: Eric Rick Theiner, MS (he/him/his) – Evonik Corporation
### he/him/his
Industrial Oil Products Division Reception
Favorite
Industrial Oil Products Poster Session
Favorite

Robert O. Dunn, Jr., PhD (he/him/his) – USDA ### 1014278###Session Chair###Research Chemical Engineer###USDA###
Session Chair: Robert O. Dunn, Jr., PhD (he/him/his) – USDA
### he/him/his @@@ Shanon Terry ### 2260429###Session Chair#########
Session Chair: Shanon Terry
###
Industry input to the US dietary guidelines
Favorite

J. Thomas Brenna, PhD – The University of Texas At Austin ### 1014322###Presenting Author###Professor###The University of Texas At Austin###
Presenting Author: J. Thomas Brenna, PhD – The University of Texas At Austin
###
Industry view of dietary guidelines in China
Favorite

Xuebing Xu, PhD (he/him/his) – Wilmar (shanghai) Biotechnology R&D Center Ltd. ### 1255895###Presenting Author###Chief Scientist###Wilmar (shanghai) Biotechnology R&D Center Ltd.###
Presenting Author: Xuebing Xu, PhD (he/him/his) – Wilmar (shanghai) Biotechnology R&D Center Ltd.
### he/him/his
Influence of binary emulsifier blends on the thermal and shear sensitivity of a model oil-in-water emulsion
Favorite

Goly Fayaz, PhD – Toronto Metropolitan University ### 2255879###Presenting Author###Postdoc Fellow###Toronto Metropolitan University###
Presenting Author: Goly Fayaz, PhD – Toronto Metropolitan University
### @@@ Sina Hosseini-Parvar – Fonterra Research & Development Centre ### 2255609###Co-Author###Doctor###Fonterra Research & Development Centre###
Co-Author: Sina Hosseini-Parvar – Fonterra Research & Development Centre
### @@@ Christina Coker – Fonterra Research & Development Centre ### 2255611###Co-Author###Doctor###Fonterra Research & Development Centre###
Co-Author: Christina Coker – Fonterra Research & Development Centre
### @@@ Xin Wang – Fonterra Research & Development Centre ### 2255612###Co-Author###Doctor###Fonterra Research & Development Centre###
Co-Author: Xin Wang – Fonterra Research & Development Centre
### @@@ Derick Rousseau – Toronto Metropolitan University ### 1900780###Co-Author###Professor###Toronto Metropolitan University###
Co-Author: Derick Rousseau – Toronto Metropolitan University
###
Influence of camelina seed Oil-Bodies release parameters in the development of a low environmental impact integrated oilseed biorefinery scheme
Favorite

Jean-Francois Fabre, PhD – ENSIACET/INPT-INRAE ### 1574207###Presenting Author###Doctor in Material Science, Physico-Chemical Engineer###ENSIACET/INPT-INRAE###
Presenting Author: Jean-Francois Fabre, PhD – ENSIACET/INPT-INRAE
### @@@ Ho-Bao-Khang nguyen – ENSIACET/INPT-INRAE ### 2255215###Co-Author###Student###ENSIACET/INPT-INRAE###
Co-Author: Ho-Bao-Khang nguyen – ENSIACET/INPT-INRAE
### @@@ Eric Lacroux – ENSIACET/INPT-INRAE ### 1574209###Co-Author###Study Engineer###ENSIACET/INPT-INRAE###
Co-Author: Eric Lacroux – ENSIACET/INPT-INRAE
### @@@ Muriel Cerny – ENSIACET/INPT-INRAE ### 2255216###Co-Author###Technician###ENSIACET/INPT-INRAE###
Co-Author: Muriel Cerny – ENSIACET/INPT-INRAE
### @@@ Othmane Merah – ENSIACET/INPT-INRAE ### 2255217###Co-Author###Assistant Professor (pH.D.)###ENSIACET/INPT-INRAE###
Co-Author: Othmane Merah – ENSIACET/INPT-INRAE
### @@@ Romain Valentin – ENSIACET/INPT-INRAE ### 2255218###Co-Author###Research Scientist###ENSIACET/INPT-INRAE###
Co-Author: Romain Valentin – ENSIACET/INPT-INRAE
###
Influence of extraction methods on the ability of faba bean globulin fraction to bind calcium
Favorite

Tiffany Amat, MA/Food Science Ingineer (she/her/hers) – L'Institut Agro Dijon ### 1900642###Presenting Author###PhD Student###L'Institut Agro Dijon###
Presenting Author: Tiffany Amat, MA/Food Science Ingineer (she/her/hers) – L'Institut Agro Dijon
### she/her/hers @@@ Rémi Saurel (he/him/his) – L'Institut Agro Dijon ### 1900643###Co-Author###Professor###L'Institut Agro Dijon###
Co-Author: Rémi Saurel (he/him/his) – L'Institut Agro Dijon
### he/him/his @@@ Ali Assifaoui (he/him/his) – L'Institut Agro Dijon ### 1900646###Co-Author###Professor###L'Institut Agro Dijon###
Co-Author: Ali Assifaoui (he/him/his) – L'Institut Agro Dijon
### he/him/his @@@ Christophe Schmitt, PhD (he/him/his) – Nestlé Research, Nestlé Institute of Food Sciences ### 1748072###Co-Author###Protein Senior Expert - Leader Plant Protein Strategic Network Research###Nestlé Research, Nestlé Institute of Food Sciences###
Co-Author: Christophe Schmitt, PhD (he/him/his) – Nestlé Research, Nestlé Institute of Food Sciences
### he/him/his @@@ Juliana Valle Costa Silva (she/her/hers) – Nestlé Research, Nestlé Institute of Food Sciences ### 1900644###Co-Author###PhD###Nestlé Research, Nestlé Institute of Food Sciences###
Co-Author: Juliana Valle Costa Silva (she/her/hers) – Nestlé Research, Nestlé Institute of Food Sciences
### she/her/hers @@@ Johann Buczkowski (he/him/his) – Nestlé Research, Nestlé Institute of Food Sciences ### 1900645###Co-Author###Research Assistant###Nestlé Research, Nestlé Institute of Food Sciences###
Co-Author: Johann Buczkowski (he/him/his) – Nestlé Research, Nestlé Institute of Food Sciences
### he/him/his
Influence of hempseed (Cannabis sativa sb. sativa) added kombucha beverage on the increase in resistance to oxidative stress in Caenorhabditis elegans
Favorite

Samanta Sarahí Reyes Flores, MD (she/her/hers) – University of Ottawa/ UDLAP ### 2255900###Presenting Author###PhD.Student###University of Ottawa/ UDLAP###
Presenting Author: Samanta Sarahí Reyes Flores, MD (she/her/hers) – University of Ottawa/ UDLAP
### she/her/hers @@@ Taisa Sabrina Silva Pereira – University of the Americas Puebla ### 2255753###Co-Author###Dr.###University of the Americas Puebla###
Co-Author: Taisa Sabrina Silva Pereira – University of the Americas Puebla
### @@@ Chibuike Udenigwe, PhD – University of Ottawa ### 1014539### Co-Author###Full Professor & University Research Chair###University of Ottawa###
Co-Author: Chibuike Udenigwe, PhD – University of Ottawa
###
Influence of oil migration with fats of varying physical properties on chocolate hardness and melting behavior in chocolate-coated products
Favorite

Audrey Lidgard (she/her/hers) – Utah State University ### 2256266###Presenting Author###Graduate Student Researcher###Utah State University###
Presenting Author: Audrey Lidgard (she/her/hers) – Utah State University
### she/her/hers @@@ Taelie Kennedy – Utah State University ### 2256166###Co-Author###Undergraduate Student###Utah State University###
Co-Author: Taelie Kennedy – Utah State University
### @@@ Farnaz Maleky – The Ohio State University ### 1014507###Co-Author###Dr.###The Ohio State University###
Co-Author: Farnaz Maleky – The Ohio State University
### @@@ Silvana Martini, PhD (she/her/hers) – Utah State University ### 1253432###Co-Author###Professor###Utah State University###
Co-Author: Silvana Martini, PhD (she/her/hers) – Utah State University
### she/her/hers
Influence of pinto bean flour protein content on pasta quality
Favorite

Sharon Hooper – Michigan State University ### 2256177###Co-Author###Specialist-Research Fixed term###Michigan State University###
Co-Author: Sharon Hooper – Michigan State University
### @@@ Hannah Peplinski – USDA-ARS ### 2256185###Co-Author###Technician###USDA-ARS###
Co-Author: Hannah Peplinski – USDA-ARS
### @@@ Sydney Burtovoy – Michigan State University ### 2256186###Co-Author###Research Assistant###Michigan State University###
Co-Author: Sydney Burtovoy – Michigan State University
### @@@ Phil Miklas – USDA-ARS ### 2256178###Co-Author###Research Geneticist###USDA-ARS###
Co-Author: Phil Miklas – USDA-ARS
### @@@ Juan Osorono – NDSU ### 2256180###Co-Author###Professor###NDSU###
Co-Author: Juan Osorono – NDSU
### @@@ Phil McClean – North Dakota State University ### 2256184###Co-Author###Professor###North Dakota State University###
Co-Author: Phil McClean – North Dakota State University
### @@@ Karen Cichy – USDA-ARS ### 2256182###Presenting Author###Reseach Geneticist###USDA-ARS###
Presenting Author: Karen Cichy – USDA-ARS
###
Influence of the germination stage on processability in aqueous phase of Chia seeds for the release of oil bodies
Favorite

Jean-Francois Fabre, PhD – ENSIACET/INPT-INRAE ### 1574207###Presenting Author###Doctor in Material Science, Physico-Chemical Engineer###ENSIACET/INPT-INRAE###
Presenting Author: Jean-Francois Fabre, PhD – ENSIACET/INPT-INRAE
### @@@ Eric Lacroux – ENSIACET/INPT-INRAE ### 1574209### Co-Author###Study Engineer###ENSIACET/INPT-INRAE###
Co-Author: Eric Lacroux – ENSIACET/INPT-INRAE
### @@@ Chaharzade Youssouf – ENSIACET/INPT-INRAE ### 2255950###Co-Author###Student###ENSIACET/INPT-INRAE###
Co-Author: Chaharzade Youssouf – ENSIACET/INPT-INRAE
### @@@ Muriel Cerny – ENSIACET/INPT-INRAE ### 2255216###Co-Author###Technician###ENSIACET/INPT-INRAE###
Co-Author: Muriel Cerny – ENSIACET/INPT-INRAE
### @@@ Othmane Merah – ENSIACET/INPT-INRAE ### 2255217###Co-Author###Assistant Professor (pH.D.)###ENSIACET/INPT-INRAE###
Co-Author: Othmane Merah – ENSIACET/INPT-INRAE
### @@@ Romain Valentin – ENSIACET/INPT-INRAE ### 2255218###Co-Author###Research Scientist###ENSIACET/INPT-INRAE###
Co-Author: Romain Valentin – ENSIACET/INPT-INRAE
###
Inhibition of advanced glycation end-products by chlorogenic and caffeic acids and their detection and quantification by fluorescence and LC-MS
Favorite

Christianne Yapor – Chapman University ### 2256276###Presenting Author###Graduate Research Assistant###Chapman University###
Presenting Author: Christianne Yapor – Chapman University
### @@@ Lilian W. Senger, PhD – Chapman University ### 1014537###Co-Author###Professor###Chapman University###
Co-Author: Lilian W. Senger, PhD – Chapman University
###
Inhibition of advanced glycation end-products by chlorogenic and caffeic acids and their detection and quantification by fluorescence and LC-MS
Favorite

Christianne Yapor – Chapman University ### 2256276###Presenting Author###Graduate Research Assistant###Chapman University###
Presenting Author: Christianne Yapor – Chapman University
### @@@ Lilian W. Senger, PhD – Chapman University ### 1014537###Co-Author###Professor###Chapman University###
Co-Author: Lilian W. Senger, PhD – Chapman University
###
In-situ reverse micelle-assisted extraction of polar antioxidants for improving oxidative stability of nonpolar flaxseed oil based on polar paradox theory
Favorite

Ying Li, PhD – Jinan University (Guangzhou) ### 2255577###Presenting Author###Asso. Prof./Head of Department###Jinan University (Guangzhou)###
Presenting Author: Ying Li, PhD – Jinan University (Guangzhou)
###
Integration of Electronic Olfactory Assessment through Cyranose (Electronic Nose) for Enhanced/Efficiency prototype selection in Bar Soap Formulation during Cosmetic Product Development.
Favorite

Erick Ansony Cardenas (he/him/his) – Colgate Palmolive ### 1901338###Presenting Author###Sr. Scientist###Colgate Palmolive###
Presenting Author: Erick Ansony Cardenas (he/him/his) – Colgate Palmolive
### he/him/his @@@ Ixel Castillo – Colgate Palmolive ### 2255595###Co-Author###Fragrance Development Manager###Colgate Palmolive###
Co-Author: Ixel Castillo – Colgate Palmolive
### @@@ Ivan Romero (he/him/his) – Colgate Palmolive ### 1901337###Co-Author###Sr. Scientist###Colgate Palmolive###
Co-Author: Ivan Romero (he/him/his) – Colgate Palmolive
### he/him/his
Interactions between glycerol monooleate and saturated triacylglycerols interactions at the oil-water interface
Favorite

Shweta Mistry – Toronto Metropoliotan University ### 2255807###Presenting Author###PhD candidate###Toronto Metropoliotan University###
Presenting Author: Shweta Mistry – Toronto Metropoliotan University
### @@@ Jaime David D. Perez-Martinez, PhD – Autonomous University of San Luis Potosi ### 1014148###Co-Author###Researcher-Professor###Autonomous University of San Luis Potosi###
Co-Author: Jaime David D. Perez-Martinez, PhD – Autonomous University of San Luis Potosi
### @@@ Derick Rousseau – Toronto Metropolitan University ### 1900780###Co-Author###Professor###Toronto Metropolitan University###
Co-Author: Derick Rousseau – Toronto Metropolitan University
###
Interfacial rheology and breakdown of particle-stabilized water-in-oil emulsions
Favorite

Malek El-Aooiti (he/him/his) – Toronto Metropolitan University ### 1901038###Presenting Author###Ph.D. Candidate###Toronto Metropolitan University###
Presenting Author: Malek El-Aooiti (he/him/his) – Toronto Metropolitan University
### he/him/his @@@ Derick Rousseau – Toronto Metropolitan University ### 1900780###Co-Author###Professor###Toronto Metropolitan University###
Co-Author: Derick Rousseau – Toronto Metropolitan University
###
Interferent substances in the MOSH-MOAH analytics: Causes, examples, consequences and solutions
Favorite

Carlos Martin Alberca, PhD (he/him/his) – Cargill ### 1253834###Presenting Author###Lipid Analytical Supervisor###Cargill###
Presenting Author: Carlos Martin Alberca, PhD (he/him/his) – Cargill
### he/him/his @@@ Raquel de Llanos (she/her/hers) – Cargill ### 1901118###Co-Author###Analytical Specialist###Cargill###
Co-Author: Raquel de Llanos (she/her/hers) – Cargill
### she/her/hers @@@ Benjamin Horemans (he/him/his) – Cargill ### 1901119###Co-Author###Senior Scientist, Material Characterization###Cargill###
Co-Author: Benjamin Horemans (he/him/his) – Cargill
### he/him/his @@@ Marian Steverink (she/her/hers) – Cargill ### 1253837###Co-Author###Team Lead PPD###Cargill###
Co-Author: Marian Steverink (she/her/hers) – Cargill
### she/her/hers
International Standards for Food and Fiber Authenticity and Allergen Detection from ISO TC 34/SC 16 Horizontal Methods for Molecular Biomarker Analysis
Favorite

Michael Sussman, PhD (he/him/his) – US Department of Agriculture, Agricultural Marketing Service, Livestock and Poultry Programs ### 1014533###Presenting Author###Senior Research Scientist###US Department of Agriculture, Agricultural Marketing Service, Livestock and Poultry Programs###
Presenting Author: Michael Sussman, PhD (he/him/his) – US Department of Agriculture, Agricultural Marketing Service, Livestock and Poultry Programs
### he/him/his
Introducing a new generation of lightly branched detergent alcohols
Favorite

Travis Reine, PhD – ExxonMobil Technology and Engineering Company ### 2255854###Presenting Author###Senior Principal Engineer###ExxonMobil Technology and Engineering Company###
Presenting Author: Travis Reine, PhD – ExxonMobil Technology and Engineering Company
### @@@ Chunzhao Li – ExxonMobil Technology and Engineering Company ### 1254076###Co-Author###Sustainability Principal Scientist###ExxonMobil Technology and Engineering Company###
Co-Author: Chunzhao Li – ExxonMobil Technology and Engineering Company
###
Introduction: Solutions to overcome the omega-3 deficiency and sustainability
Favorite

Jane Dummer, RD – Jane Dummer Consulting ### 2276701###Presenting Author###RD and Founder###Jane Dummer Consulting###
Presenting Author: Jane Dummer, RD – Jane Dummer Consulting
###
Introduction to Dietary Guidelines
Favorite

Penny Kris-Etherton – The Pennsylvania State University ### 1946171###Presenting Author###Evan Pugh University Professor of Nutritional Sciences, Emeritus###The Pennsylvania State University###
Presenting Author: Penny Kris-Etherton – The Pennsylvania State University
###
Introduction to Food Law
Favorite

Elaine Krul, PhD – EKSci, LLC ### 1096741###Presenting Author###President###EKSci, LLC###
Presenting Author: Elaine Krul, PhD – EKSci, LLC
###
Investigating α-Tocopherol Role's as Both Anti- and Pro-oxidants in Model Systems
Favorite

Zhehan Jiang, MsC – Dalhousie University ### 2255633###Presenting Author###PhD Candidate###Dalhousie University###
Presenting Author: Zhehan Jiang, MsC – Dalhousie University
### @@@ Wei Xia – Mara Renewables Corporation ### 1901128###Co-Author###Lead Scientist###Mara Renewables Corporation###
Co-Author: Wei Xia – Mara Renewables Corporation
### @@@ Suzanne M. Budge – Dalhousie University ### 2255508###Co-Author###Professor###Dalhousie University###
Co-Author: Suzanne M. Budge – Dalhousie University
###
Investigating Rheological Method (LAOS) Responsiveness in Intricate Food Systems
Favorite

Arpita Chakraborty (she/her/hers) – Gembloux Agro-Bio Tech, University of Leige ### 2256242###Presenting Author###PhD Candidate###Gembloux Agro-Bio Tech, University of Leige###
Presenting Author: Arpita Chakraborty (she/her/hers) – Gembloux Agro-Bio Tech, University of Leige
### she/her/hers @@@ Vera Van Hoed – Puratos ### 1574222###Co-Author###Senior Research Manager Functional Baking###Puratos###
Co-Author: Vera Van Hoed – Puratos
### @@@ Christophe Blecker (he/him/his) – Gembloux Agro-Bio Tech, University of Liège ### 1254057###Co-Author###Full Professor###Gembloux Agro-Bio Tech, University of Liège###
Co-Author: Christophe Blecker (he/him/his) – Gembloux Agro-Bio Tech, University of Liège
### he/him/his @@@ Catherine Deledicque – Puratos ### 2256043###Co-Author###Senior R&D Manager -Specialty Fats###Puratos###
Co-Author: Catherine Deledicque – Puratos
### @@@ Pauline Barthelemy – Puratos ### 2256044###Co-Author###R&D Process specialist - Specialty Fat###Puratos###
Co-Author: Pauline Barthelemy – Puratos
### @@@ Roxane Detry – Puratos ### 2256045###Co-Author###R&D Manager Specialty Fat###Puratos###
Co-Author: Roxane Detry – Puratos
### @@@ Sabine M. Danthine, PhD (she/her/hers) – University of Liège ### 1014146###Co-Author###Associate Professor###University of Liège###
Co-Author: Sabine M. Danthine, PhD (she/her/hers) – University of Liège
### she/her/hers
Investigating the effect of composition on the polymorphic pathways in mixtures of trisaturated and mono-unsaturated triglycerides and its translation into commercial blends
Favorite

Julia Seilert, MS (she/her/hers) – Technische Universitat Berlin ### 1900562###Presenting Author###PhD student###Technische Universitat Berlin###
Presenting Author: Julia Seilert, MS (she/her/hers) – Technische Universitat Berlin
### she/her/hers @@@ Tim Hoffmann – Technische Universität Berlin ### 2255181###Co-Author###B.Sc.###Technische Universität Berlin###
Co-Author: Tim Hoffmann – Technische Universität Berlin
### @@@ Hanna Roenneke – Technische Universität Berlin ### 2255182###Co-Author###B.Sc.###Technische Universität Berlin###
Co-Author: Hanna Roenneke – Technische Universität Berlin
### @@@ Michael Rappolt – University of Leeds ### 1900563###Co-Author###Professor###University of Leeds###
Co-Author: Michael Rappolt – University of Leeds
### @@@ Eckhard Flöter (he/him/his) – Technische Universität Berlin ### 1014568###Co-Author###Professor###Technische Universität Berlin###
Co-Author: Eckhard Flöter (he/him/his) – Technische Universität Berlin
### he/him/his
Investigating the Impact of Thermal Treatment and Polyphenol Interactions on the In Vitro Digestibility of Pea Protein
Favorite

Joy I. Obeme-Nmom, MSc. (she/her/hers) – University of Ottawa ### 2256271###Presenting Author###Graduate student###University of Ottawa###
Presenting Author: Joy I. Obeme-Nmom, MSc. (she/her/hers) – University of Ottawa
### she/her/hers @@@ Raliat O. Abioye, BSc (Hons) (she/her/hers) – University of Ottawa ### 1253486###Co-Author###PhD Candidate###University of Ottawa###
Co-Author: Raliat O. Abioye, BSc (Hons) (she/her/hers) – University of Ottawa
### she/her/hers @@@ Chibuike Udenigwe, PhD – University of Ottawa ### 1014539###Co-Author###Full Professor & University Research Chair###University of Ottawa###
Co-Author: Chibuike Udenigwe, PhD – University of Ottawa
###
In-vitro antioxidant activities of peptides derived from upgraded camelina seed meal using a two-phase solvent extraction system
Favorite

Chandrika Sewwandi Dissanayaka (she/her/hers) – Memorial University of Newfoundland ### 2256233###Presenting Author###PhD student###Memorial University of Newfoundland###
Presenting Author: Chandrika Sewwandi Dissanayaka (she/her/hers) – Memorial University of Newfoundland
### she/her/hers @@@ Fereidoon Shahidi – Memorial University of Newfoundland ### 1014255###Co-Author###University Research Professor & Distinguished Scholar###Memorial University of Newfoundland###
Co-Author: Fereidoon Shahidi – Memorial University of Newfoundland
###
Is PUFA the Preferred Replacement Macronutrient for SFA? Weighing the Evidence
Favorite

Gregory Shearer, PhD – Nutrition and Physiology ### 2288292###Presenting Author###Professor###Nutrition and Physiology###
Presenting Author: Gregory Shearer, PhD – Nutrition and Physiology
### @@@ Martha A. Belury, PhD, RDN (she/her/hers) – The Ohio State University ### 1294185### Author###Professor and Chair###The Ohio State University###
Author: Martha A. Belury, PhD, RDN (she/her/hers) – The Ohio State University
### she/her/hers
Is the Omega-6 to Omega-3 Ratio Useful or Not?
Favorite

Philip Calder, PhD, DPhil (he/him/his) – University of Southampton ### 1253641###Session Chair###Professor of Nutritional Immunology###University of Southampton###
Session Chair: Philip Calder, PhD, DPhil (he/him/his) – University of Southampton
### he/him/his @@@ Marie-Caroline Michalski, PhD, Eng. (she/her/hers) – INRAE, CarMeN Laboratory ### 1014172###Session Chair###Research Director###INRAE, CarMeN Laboratory###
Session Chair: Marie-Caroline Michalski, PhD, Eng. (she/her/hers) – INRAE, CarMeN Laboratory
### she/her/hers