Project leader, Researcher
Wageningen Food Safety Research (WFSR)
Wageningen, Gelderland, Netherlands
Kerstin has a PhD in food chemistry and is currently head of the Dutch NRL POPs situated at the WFSR in Wageningen, the Netherlands. She earned her PhD at the European Union Reference Laboratory for halogenated POPs in Freiburg, Germany, while building an active network of experts in chlorinated paraffins throughout the EU and beyond. Within her current work as project leader in the team of organic contaminants analysis at the WFSR, she can apply her expertise in POPs, European food law and different types of chromatography to the fullest effect.
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Tuesday, April 30, 2024
8:55 AM – 9:15 AM EDT