PhD candidateUniversity of LeedsLeeds, United Kingdom
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A comparative study of the digestion behavior and functionality of protein from chia (Salvia hispanica L.) ingredients and protein fractions
Tuesday, April 30, 20245:00 PM – 6:00 PM EDT
Waxworm (Galleria mellonella) protein concentrate as an innovative protein source: Extraction, fractionation, characterization and protein quality assessment