Edible Applications Technology
Dérick Rousseau
Professor
Department of Chemistry and Biology
Toronto Metropolitian University, Canada
Presenting Author: Veronica Hislop – Toronto Metropolitian University
Co-Author: Dérick Rousseau – Toronto Metropolitian University
Co-Author: Jeanne Kergomard – INRAE
Co-Author: Anne Meynier – INRAE
Co-Author: Lucie Birault – INRAE
Co-Author: Valérie Beaumal – INRAE
Co-Author: Johnny Beaugrand – INRAE
Co-Author: Kevin Billet – INRAE
Co-Author: Florent Boissou – Biosedev
Co-Author: Julien Souquet-Grumey – Biosedev
Co-Author: Bénédicte Bakan – INRAE
Presenting Author: Claire Berton-Carabin, PhD (she/her/hers) – INRAE
Presenting Author: Tiago C. Pinto (he/him/his) – University of Helsinki
Co-Author: Luisa Barba – Institute of Crystallography
Co-Author: Christos Papadogiannakis – University of Helsinki
Co-Author: Afsane Kazerani García – University of Helsinki
Co-Author: Saman Sabet – University of Helsinki
Co-Author: Fabio Valoppi – University of Helsinki
Co-Author: Areen Ashkar – Technion - Israel Institute of Technology
Presenting Author: Maya Davidovich-Pinhas – Technion - Israel Institute of Technology
Presenting Author: Shweta Mistry – Toronto Metropoliotan University
Co-Author: Derick Rousseau – Toronto Metropolitan University